Homemade Starbucks Frappuccino Recipes!

They won’t taste exactly the same, obviously, but I guess that these recipes make a good substitute.

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I got most of these recipes from a magazine called SHOUT. I altered the recipes, though. 

Caramel Frappuccino

You will need:

2 cups of ice

1 cup of strong brewed coffee ( if you want your frappuccino coffee-free, replace this with 1 cup of milk)

1 cup of low fat milk

1/3 cup of caramel syrup or sauce

3 tablespoons of white sugar

Steps:

Blend everything together in a blender on the highest setting.

All done!

Choco Brownie Frappuccino

You’ll need:

1-2 pumps mocha syrup (You can exchange this for chocolate syrup)

1 tablespoon mini chocolate chips, plus more for garnish

1/2 cup ice

3/4 cup milk

1-2 scoops vanilla ice cream

1/2 tablespoon sugar

DIRECTIONS

  1. Add everything to the blender, except for the whipped cream , and blend until smooth.
  2. Pour into a glass, and finish it off with whipped cream and chocolate chips.

 

I’ll update this post with photos soon.

 

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